{"id":47702,"date":"2023-02-23T15:04:36","date_gmt":"2023-02-23T20:04:36","guid":{"rendered":"https:\/\/gentologie.com\/?p=47702"},"modified":"2026-03-10T15:50:36","modified_gmt":"2026-03-10T19:50:36","slug":"trio-of-wines-in-tribute-to-france","status":"publish","type":"post","link":"https:\/\/gentologie.com\/en\/fine-dining\/trio-of-wines-in-tribute-to-france\/","title":{"rendered":"Trio of wines in tribute to France"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">During my second visit to Vinexpo Paris, as well as to Beaune, Burgundy earlier this month, I tasted some excellent wines, of which here are three singular bottles. A Beaune-based Burgundy with finesse and vibrancy, a rich and opulent Coudoulet de&nbsp;Beaucastel, and a Crozes-Hermitage with fruit and character. Discover my trio of wines in tribute to France.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Trio of wines in tribute to France<\/h2>\n\n\n<div class=\"wp-block-image size-full wp-image-47713\">\n<figure class=\"aligncenter\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"600\" src=\"https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Maison-Champy-Bourgogne-Cuvee-Edme-2015-The-Bottle.jpg\" alt=\"Maison-Champy-Bourgogne-Cuv\u00e9e-Edm\u00e9-2015---The-Bottle\" class=\"wp-image-47713\" srcset=\"https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Maison-Champy-Bourgogne-Cuvee-Edme-2015-The-Bottle.jpg 600w, https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Maison-Champy-Bourgogne-Cuvee-Edme-2015-The-Bottle-200x200.jpg 200w, https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Maison-Champy-Bourgogne-Cuvee-Edme-2015-The-Bottle-100x100.jpg 100w, https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Maison-Champy-Bourgogne-Cuvee-Edme-2015-The-Bottle-114x114.jpg 114w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><figcaption class=\"wp-element-caption\">Maison Champy Bourgogne Cuv\u00e9e Edm\u00e9 2015<\/figcaption><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">Maison Champy, the oldest house in Burgundy, has been based in Beaune since 1720. This historical house won me over. Oenologist Dimitri Bazas has favoured parcels from the terroirs of Puligny, Meursault and Rully. Let\u2019s move on to the tasting of the fascinating 2014 (there is also some left in SAQ&nbsp;15,042,676): a brilliant yellow-gold colour and a symphony of fresh yellow apples, Meyer lemon, honeysuckle, beeswax, with fine oak and notes of toast and almond paste. If it is discreet on opening, give it a short decanting to give it wings, otherwise turn it generously in the glass. See the article on their splendid and generous Pouilly-Fuiss\u00e9, <a href=\"https:\/\/gentologie.com\/en\/product\/gentologie-magazine-issue-9\/\">in the Issue&nbsp;9 of the magazine<\/a>. Please do not drink it too cold for its aromas to come out, it is worthy of an elegant \u201cpetit Meursault.\u201d Enjoy with white fish in sauce, white meat or fine cheeses, such as Morbier, which will suit it perfectly. Sparkling.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Varietal:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>100% Chardonnay<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"http:\/\/saq.com\/en\/15042684\" target=\"_blank\" rel=\"noreferrer noopener\">Available in SAQ<\/a><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Coudoulet de Beaucastel C\u00f4tes-du-Rh\u00f4ne 2020<\/h3>\n\n\n<div class=\"wp-block-image size-full wp-image-47693\">\n<figure class=\"aligncenter\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"600\" src=\"https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Coudoulet-de-Beaucastel-Cotes-du-Rhone-2020-Bouteille.jpg\" alt=\"Coudoulet-de-Beaucastel-C\u00f4tes-du-Rh\u00f4ne-2020---Bouteille\" class=\"wp-image-47693\" srcset=\"https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Coudoulet-de-Beaucastel-Cotes-du-Rhone-2020-Bouteille.jpg 600w, https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Coudoulet-de-Beaucastel-Cotes-du-Rhone-2020-Bouteille-200x200.jpg 200w, https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Coudoulet-de-Beaucastel-Cotes-du-Rhone-2020-Bouteille-100x100.jpg 100w, https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Coudoulet-de-Beaucastel-Cotes-du-Rhone-2020-Bouteille-114x114.jpg 114w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><figcaption class=\"wp-element-caption\">Coudoulet de Beaucastel C\u00f4tes-du-Rh\u00f4ne 2020<\/figcaption><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">Mr.&nbsp;Thomas Perrin is the fifth generation of the Perrin family and represents the frankness of his wines. Jacques, the father, studied in Beaune. Ch\u00e2teau de&nbsp;Beaucastel dates from 1909, located between Orange and Avignon. Observe that the durability of these wines, which have been organic for 50 years, is assured. Coudoulet is often considered to be the baby of Ch\u00e2teau de&nbsp;Beaucastel. The colour is deep and the nose offers notes of ripe fruit, spices and flowers. Full-bodied and balanced, the palate is penetrating with magnificent aromas of black cherry, blackberry, plum, liquorice and garrigue, its six months in oak tuns give it mellow tannins, body and a long finish. Serve at 16\u00b0 C for balance and freshness. Decanter awarded it 92\/100 in 2020, Wine Spectator 91\/100 in 2022. A great wine at a bargain price, it can improve in the cellar for 5 to 10 years. Perfect with duck breast or confit, grilled beef or lamb with Proven\u00e7al herbs, all accompanied by baked vegetables with a pinch of rosemary. Dazzling.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Varietal:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>40% Grenache<\/li>\n\n\n\n<li>30% Mourv\u00e8dre<\/li>\n\n\n\n<li>20% Syrah<\/li>\n\n\n\n<li>10% Cinsault<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/saq.com\/en\/973222\" target=\"_blank\" rel=\"noreferrer noopener\">Available in SAQ<\/a><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Paul Jaboulet La Mule Noire Crozes-Hermitage 2020<\/h3>\n\n\n<div class=\"wp-block-image size-full wp-image-47695\">\n<figure class=\"aligncenter\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"600\" src=\"https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Paul-Jaboulet-La-Mule-Noire-Crozes-Hermitage-2020-Bouteille.jpg\" alt=\"Paul-Jaboulet-La-Mule-Noire-Crozes-Hermitage-2020---Bouteille\" class=\"wp-image-47695\" srcset=\"https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Paul-Jaboulet-La-Mule-Noire-Crozes-Hermitage-2020-Bouteille.jpg 600w, https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Paul-Jaboulet-La-Mule-Noire-Crozes-Hermitage-2020-Bouteille-200x200.jpg 200w, https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Paul-Jaboulet-La-Mule-Noire-Crozes-Hermitage-2020-Bouteille-100x100.jpg 100w, https:\/\/gentologie.com\/wp-content\/uploads\/2023\/02\/Paul-Jaboulet-La-Mule-Noire-Crozes-Hermitage-2020-Bouteille-114x114.jpg 114w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><figcaption class=\"wp-element-caption\">Paul Jaboulet La Mule Noire Crozes-Hermitage 2020<\/figcaption><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">Paul Jaboulet was the first of five generations of Jaboulets to run the company, which was founded in 1834 by his father until it was bought by the Frey family in 2006. In terms of historical heritage, the underground Vineum galleries, which were built in 121&nbsp;BC, are now used as ageing cellars, restaurant and shop for Paul Jaboulet A\u00een\u00e9! I only knew of the Parall\u00e8le&nbsp;45, which I liked for the low price, but after tasting 5 other vintages at Vinexpo Paris, it was a revelation. A Nocturne with berries, redcurrants, blackcurrants, plums, violets, potpourri, sweet spices and cocoa. One will discover melted tannins that lengthen in the mouth. A real organic favourite, it offers a perfect balance that will charm with grilled meats on the BBQ and poultry. Ostentatious!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Varietal:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>100% Syrah<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/saq.com\/en\/13390597\" target=\"_blank\" rel=\"noreferrer noopener\">Available in SAQ<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Enjoy your tastings!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>After a stop at VinExpo in Paris, our in-house sommelier, Claude Boileau, offers you a trio of wines in tribute to France.<\/p>\n","protected":false},"author":42,"featured_media":47716,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"apple_news_api_created_at":"","apple_news_api_id":"","apple_news_api_modified_at":"","apple_news_api_revision":"","apple_news_api_share_url":"","apple_news_cover_media_provider":"image","apple_news_coverimage":0,"apple_news_coverimage_caption":"","apple_news_cover_video_id":0,"apple_news_cover_video_url":"","apple_news_cover_embedwebvideo_url":"","apple_news_is_hidden":"","apple_news_is_paid":"","apple_news_is_preview":"","apple_news_is_sponsored":"","apple_news_maturity_rating":"","apple_news_metadata":"\"\"","apple_news_pullquote":"","apple_news_pullquote_position":"middle","apple_news_slug":"","apple_news_sections":["https:\/\/news-api.apple.com\/sections\/f8fa0cd9-384d-4da5-ac33-6dba082ff809"],"apple_news_suppress_video_url":false,"apple_news_use_image_component":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[1521,1543],"tags":[4041,9403],"coauthors":[6511],"class_list":["post-47702","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fine-dining","category-wines","tag-bourgogne","tag-french-wines"],"apple_news_notices":[],"yoast_head":"<!-- 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