At Gentologie, Fine Dining embodies the elegance of gastronomy and refined pleasures. Explore our curated selections of wines and spirits, the world of cocktails, sophisticated recipes, and exclusive fine dining experiences. A section designed for the modern gentlemen who appreciate taste, style, and the true art of living at the table.
Learn all about The Grande Dégustation de Montréal 2024 at Grand Quay of the Port of Montréal. From November 28 to 30.
For wine lovers, Bordeaux is elegance in a bottle. Its powerful, structured red wines combine finesse and character. Whether Margaux, Pauillac, Pomerol, Saint-Émilion… each appellation tells a story, tailored for discerning palates and unapologetic pleasure. Discover our excursion on this magnificent wine cruise courtesy of CroisiEurope. We visited Gironde, located in southwestern France in the […]
The Editor’s Pick for August 2025 consists of a few products and activities that caught my eye during the month of July, without necessarily having seen them in person or tried them out. On the menu : Sunspel, Cadillac, TUDOR, Montréal Plaza. Ferragosto and Glenfiddich. Check out the Editor’s Picks for August 2025 Sunspel Loopback […]
The balance of flavours in The Macallan Meridian cocktail places Macallan Double Cask 12 Years Old at the centre of the citrus spectrum. This interpretation of a classic Old Fashioned cocktail features light, crisp notes of Manzanilla sherry, representative of their American oak aged in sherry, and richer characteristics associated with their European oak aged […]
Who does not like Italian culture? In order to imagine you there, we think to talk about their tradition that is the Italian Aperitivo!
Many of you know are visiting Gentologie because of our whisky chronicles, and today we’re speaking to you not about what’s inside the bottle but on the outside, with The Macallan (one of James Bond favourite) redesign of the Double Cask, Sherry Oak and Colour Collection. I spoke with the Canadian brand ambassador of The […]
Exit treats on cakes with too much frosting. Welcome to Montreal’s first gourmet dessert bar, The Ratafia dessert bar in Little Italy.
The Wine Tasting Salon by le Club de Vins Jessica Harnois offers an exquisite ambiance to explore exceptional wines. For further insights into this refined experience, please refer to the accompanying article. Who is Jessica Harnois ? First, I must say that Jessica is a good friend. She is a successful entrepreneur and one of the […]
Find out about the 2025 edition of the Montréal Cocktail Fest in our interview with Kevin Demers, the General Manager and Founder of the event
The RENOIR Restaurant at the Sofitel Montréal Le Carré Doré has undergone a transformation, and we have the details.
Discover the 26 establishments featured in the Michelin Guide Québec 2025 Restaurants, the first edition of the guide for the province of Québec.
Explore the wineries and distilleries of the Niagara Peninsula with us before planning your trip to the region.
Having the right words is always handy, which is why Jean-Philippe Charest has put together a glossary of whisky terms.
James Bond’s Vesper Martini. History, recipe, pairings and tips on how to enjoy it in style, at home or at the bar.
For this edition of The Scotchman Chronicle, Jean-Philippe Charest introduces you to the Ardbeg Spectacular.
