Normand Boulanger

Normand Boulanger

Founder, publisher and editor-in-chief of Gentologie

About

Founder, publisher and editor-in-chief of Gentologie, I strive to embody the modern man who cultivates elegance, culture and good taste in all aspects of my life. In 2019, I created this unique platform in Canada, which redefines the art of masculine living, without ever sacrificing authenticity for appearance.

My Journey

Originally from Québec City, born to parents from the Gaspésie region, mine is a story of an unconventional path forged by resilience and passion. After completing my studies in hotel management at Collège Mérici and an internship in Jasper, Alberta, I arrived in Montréal in the summer of 2001, determined to revolutionize the hospitality industry. The events of September 11th changed everything.

This adversity became a catalyst: I redirected my path towards a certificate in administration at UQAM, where I discovered the world of communications through the now-defunct Marketing Club. This revelation led me to the Université de Montréal for studies in advertising, then to McGill to perfect my English with the “Certificate of Proficiency in English for Professional Communication.” My time at C2-MTL and my experiences in the events world and advertising agencies shaped my vision: to create content that combines substance and style.

A Montrealer by adoption for over 20 years, I launched several web projects before founding Gentologie in September 2019. Today, Gentologie is much more than a magazine: it’s a complete bilingual platform (website, print magazine [on pause since August 2024], the “The Finest Class” podcast, Le Club by Gentologie and more) that celebrates gentleman’s excellence in all its forms.

Ethics and Style

My editorial approach is rooted in a profound conviction: being a gentleman in 2025 goes far beyond the three-piece suit and silk tie, even though these are very important, they represent the culmination, not the starting point. It’s a life philosophy that marries timeless elegance with modern values.

At Gentologie, we celebrate respect, empathy and consideration for others. We believe that the true gentleman thinks of others before himself, cultivates open-mindedness and recognizes equality among all. Our reflection states it clearly: without women, there are no gentlemen.

Editorial integrity is at the heart of my practice. Although I’m not a trained journalist, I make every effort to rigorously verify all my sources to avoid any errors. This rigour isn’t just a matter of professionalism—it’s a mark of respect for our readers who place their trust in us.

As an entrepreneur, I also manage the commercial aspects of Gentologie, including advertising. But I maintain a clear and impenetrable line between editorial and commercial content. Our recommendations, reviews and content remain authentic and impartial, never influenced by our advertising partners. This independence is non-negotiable.

From morning coffee to evening Scotch, I live by the principle that happiness lies in balance: between beautiful things and authenticity, between ambition and well-being, between tradition and modernity. This philosophy permeates every article, every event, every editorial decision.

Why Gentologie

I founded Gentologie because a voice was missing in the Canadian media landscape. A platform that speaks to modern men in both French and English, from coast to coast that celebrates excellence without pretension, that inspires without excluding.

Our mission is simple, yet ambitious: to turn all men into gentlemen. Not in the elitist or outdated sense of the term, but in its contemporary definition: distinguished, cultured, respectful men who are conscious of their impact on the world around them.

Through our articles on high-end fashion, exceptional travel, refined gastronomy, spirits, automobiles and the business world, we offer much more than content: we create a community. A space where one can learn, be inspired, discover and grow.

Gentologie is the culmination of 15 years of passion for media, communication and the art of living. It’s my contribution to a world where elegance, respect and good taste never go out of style.

Contact

Email normand.boulanger@gentologie.com
Instagram @normboulanger
Threads @@normboulanger

Latest Articles

24 Feb
2020

Tbsp. Restaurant: One Spoon at a Time

Discover the Tbsp. restaurant. the new gastronomic rendez-vous of the W Montreal hotel by Chef Joris Larigaldie

Normand Boulanger
Tbsp restaurant - The Chef Joris Larigaldie
19 Feb
2020

Taizu by Steve Leung. Asian inspiration

The Taizu bathtub by Victoria + Albert by designer Steve Leung, a work of art in your bathroom.

Normand Boulanger
Taizu bath - cover
18 Feb
2020

Seedlip: The New Way to Drink

Meet Sarah Parniak, Canadian Market Director for Seedlip, the world's first non-alcoholic distilled spirit.

Normand Boulanger
Seedlip cover - Sarah Parniak
18 Feb
2020

Lincoln Ski Trip: The Music

A first article as part of our Charlevoix expedition with the Lincon Corsair: Lincoln Ski Trip The Music. A playlist…

Normand Boulanger
Lincoln Ski Trip The Music
11 Feb
2020

Na’eem Adam: Food Inc. Mixing food and marketing

Passionate about food and marketing, Na'eem Adam made it his job. What is coming is more than interesting.

Normand Boulanger
Naeem Adam- cover
10 Feb
2020

Marchesi Antinori Wines: Dinner at Hoogan and Beaufort

Discover the wines of Marchesi Antinori at Hoogan and Beaufort, a unique opportunity to learn about the great Italian wines!

Normand Boulanger
Cover - Marchesi Antinori
15 Jan
2020

Charles Simon Luxury Luggages: Travel With Style

While most common luggage often has an ordinary look, the Charles Simon company wants to change your experience. To discover

Normand Boulanger
Charles Simon Luxury Luggages - Cover
14 Jan
2020

Drew Mayville of Buffalo Trace: The Quest for the Perfect Bourbon

Learn more about the Buffalo Trace Distillery with our interview with the Master Distiller Drew Mayville.

Normand Boulanger
Buffalo Trace Distillery - Drew Mayville - Cover
7 Jan
2020

Food Halls: The new urban concept for better food

A trend has been rising in recent years in the cities, The Food Halls. Here are different options in Montreal,…

Normand Boulanger
Food Halls - Cover - JF Galipeau
30 Dec
2019

Star of Bombay Gin : Cocktails for the New Year’s Eve!

Here are some recipes with the Star of Bombay gin to give a little glamor allure to your New Year's…

Normand Boulanger
Star-of-Bombay-cocktails -for-the-New-Years-Eve-Cover
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