The Desaltera by Gentologie - Ending April - Our suggestions for wines, beers and spirits in a brand new weekly column.
Make the best fresh pasta at home with this easy recipe. An easy way to make excellent pasta.
The Desaltera by Gentologie - April is a go - Our suggestions for wines, beers and spirits in a brand new weekly column.
The Desaltera by Gentologie -The Spring is here - Our suggestions for wines, beers and spirits in a brand new weekly column.
The Desaltera by Gentologie - to fight the crisis - Our suggestions for wines, beers and spirits in a brand new weekly column.
The Desaltera by Gentologie - To Stay at Home: Our suggestions for wines, beers and spirits in a brand new weekly column.
Paris by Grégory Faye. The executive chef of the Place d'Armes hotel in Montreal presents his essentials in Paris, the city of lights.
The H4C by Dany Bolduc: The evolution that will change the gastronomic side of Montreal. An experience that will get you out of your comfort zone
As snow and cold mix with heat, here is a selection of wines and spirits to warm you up during this winter that won't leave!
Discover the Tbsp. restaurant. the new gastronomic rendez-vous of the W Montreal hotel by Chef Joris Larigaldie