Nespresso and Pierre Hermé: For a Gourmet Festive Season
Discover the brand new holiday collection signed by Nespresso and Pierre Hermé for the Original and Vertuo machines.
Holiday whiskies for gentlemen
Discover the choices of friends and collaborators of Gentologie for Holiday whiskies for gentlemen
Fridge Cookies: A Classic Christmas Recipe
Here’s a simple recipe to make as a gift for your evening of tonight. The Christmas fridge cookies.
Perfect French toast for Christmas morning
Here’s the perfect Perfect French toast for Christmas morning recipe to surprise your sweet half on Christmas morning or any day of the year.
The Christmas menu by Chef Grégory Faye
Here is a Christmas menu prepared by the French Chef Grégory Faye. A 5 course menu for a table of 6 people. Enjoy!
Chocolate and Nespresso Yule Log by Grégory Faye
Here is the final touch to the Grégory Faye Menu with this delicious Yule Log with Chocolate and Nespresso coffee. A delight!
Quebec duck breast, potatoes stuffed with mushrooms and gratin at Louis d’or by chef Gregory Faye
Prepare this duck breast with mushroom stuffed potatoes and gratin with Louis d’or with Le Grand Vin d’Osoyoos Larose by Chef Gregory Faye
King Crab, mayonnaise, fresh herbs, blood orange vinaigrette by chef Gregory Faye
King Crab starter with mayonnaise, fresh herbs, blood orange vinaigrette paired with Chablis Domaine Séguinot-Bordet by Chef Gregory Faye
Oysters, mignonette, watercress and caviar by Chef Gregory Faye
Oysters, mignonnette, and watercress, Acadian caviar paired with Nicolas Feuillatte champagne, exclusive brut reserve
Hof Kelsten Panettone: A must for Holidays!
A Montreal holiday tradition for some years now, the Hof Kelsten Panettone, a delight to enjoy with the family!